Lesson 4.8.1.1
4.8.1.1 Pure substances Quiz: AQA Chemistry, Unit 8
20 questions
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Lesson 4.8.1.1, Pure substances: 20 multiple choice questions for the AQA GCSE Chemistry (8462), Unit 8: Chemical analysis, written with Revision Ninja.
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The 20 questions
-
In chemistry, what defines a pure substance?
- A uniform alloy
- Single element or compound
- A natural mixture
- Unfiltered tap water
-
How do pure elements and compounds melt and boil?
- High pressures
- Low volumes
- Specific temperatures
- Variable ranges
-
Which physical data can distinguish pure substances from mixtures?
- Melting point
- Colour intensity
- Sample mass
- Total volume
-
Which of these is a pure substance in chemistry?
- Milk
- Distilled water
- Air
- Seawater
-
In everyday language, what does a pure substance mean?
- Natural state
- Unfiltered liquid
- Single element
- Fixed compound
-
What does a substance melting over a wide temperature range indicate?
- It is impure
- It is a metal
- It is an element
- It is pure
-
Which substance would have a sharp, fixed boiling point?
- Pure ethanol
- Air
- Seawater
- Crude oil
-
How are elements arranged within a pure compound?
- Random mixture
- Variable proportions
- Physical blend
- Fixed ratio
-
A sample melts sharply at 0 °C. What is the sample?
- Salty water
- Pure water
- Impure ice
- A liquid mixture
-
A liquid boils from 80 degrees Celsius to 100 degrees Celsius. What does this suggest?
- It is an element
- It is a pure solvent
- It is impure
- It is pure
-
Which result best supports the conclusion that a substance is pure?
- Melting range
- Sharp melting point
- Gradual softening
- Variable boiling point
-
Sample A boils at a single temperature of 118 °C. Sample B boils across 65 °C to 95 °C. Which is more likely pure?
- Sample A
- Neither
- Both equally pure
- Sample B
-
Which everyday item is scientifically classified as a mixture rather than a pure substance?
- Water
- Milk
- Gold
- Oxygen
-
A liquid has a fixed boiling point of 100 °C every time. What is it likely to be?
- Pure water
- Sea water
- Salt solution
- Pure milk
-
What property is used to distinguish between pure substances and mixtures?
- Mass
- Volume
- Colour
- Melting point
-
Which of these substances would boil over a range of temperatures rather than a single value?
- Pure copper
- Salt solution
- Ethanol
- Pure water
-
Why does a liquid mixture boil over a range of temperatures?
- Identical components
- Fixed melting point
- Constant pressure
- Different boiling points
-
What effect does dissolving salt in water have on its freezing point?
- No effect
- Lowers freezing point
- Raises freezing point
- Removes freezing point
-
Which observation confirms a solid sample is a pure compound?
- Fixed melting point
- Gradual melting
- Variable melting
- Melting range
-
How does the melting behaviour of a pure substance differ from a mixture?
- Melting range
- Higher mass
- Fixed temperature
- Variable points
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